chicken tortilla chip soup

ingredients

• 2 quarts chicken broth
• 8 oz tomato sauce
• 1 tsp Worcestershire sauce
• 1 tsp sugar
• ½ tsp garlic
• ¼ cup chopped onion
• ½ packet taco seasoning
• Salt & pepper to taste
• 1 can corn
• 1 can Italian stewed tomatoes
• 3 chicken breasts
• ________________

directions

1. 1 Bring broth, tomato sauce, Worcestershire, sugar, garlic, onion, seasoning, salt, and pepper to a boil.
2. 2 Add chicken breasts and cook 30 minutes until fully cooked.
3. 3 Remove chicken, shred, and return to pot.
4. 4 Add corn and stewed tomatoes.
5. 5 Simmer another 30 minutes.
6. 6 Serve topped with cheese and crushed tortilla chips.
7. 7 ________________