funfetti bundt cake

recipes / bundt

funfetti bundt cake

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This cake is the reason to celebrate whatever it is you want to celebrate — birthdays, good news, or (like me today 😏) the fact that it’s NOVEMBER 1ST and we finally get to move on to Christmas trees, cozy baking, and holiday flavors 🎄

total time 112 min
servings 4-6 servings

ingredients

  • 1 box white cake mix
  • 1 small box instant vanilla pudding
  • 1 cup sour cream
  • ½ cup butter, melted
  • ½ cup water
  • 4 eggs
  • ½ cup rainbow-colored jimmies

directions

  1. 1 Preheat oven to 350°F.
  2. 2 Mix all ingredients except jimmies: low 30 sec, then medium 2 min.
  3. 3 Add jimmies in last 15 sec of mixing.
  4. 4 Pour into greased Bundt pan, bake 40–45 min or until a toothpick comes out clean.
  5. 5 Cool completely before frosting.
  6. 6 Pro Tip: Let the cake rest in the pan for 5 min, then flip onto a rack. Wait 1 min for steam to release before lifting the pan off for that perfect release.
  7. 7 🧁 Cream Cheese Frosting:
  8. 8 8 oz cream cheese, softened
  9. 9 ½ cup butter, softened
  10. 10 1 tsp vanilla
  11. 11 2–3 cups powdered sugar
  12. 12 Beat for 3–5 minutes until fluffy. Pipe or drizzle, then sprinkle with jimmies on top.
  13. 13 Follow @mamamilliecooks so you don’t miss the next cake in my viral Bundt Cake Series — each one starts with a mix but tastes bakery-made. 🎂

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funfetti bundt cake

This cake is the reason to celebrate whatever it is you want to celebrate — birthdays, good news, or (like me today 😏) the fact that it’s NOVEMBER 1ST and we finally get to move on to Christmas trees, cozy baking, and holiday flavors 🎄

total time: 112 min 4-6 servings

ingredients

  • 1 box white cake mix
  • 1 small box instant vanilla pudding
  • 1 cup sour cream
  • ½ cup butter, melted
  • ½ cup water
  • 4 eggs
  • ½ cup rainbow-colored jimmies

directions

  1. Preheat oven to 350°F.
  2. Mix all ingredients except jimmies: low 30 sec, then medium 2 min.
  3. Add jimmies in last 15 sec of mixing.
  4. Pour into greased Bundt pan, bake 40–45 min or until a toothpick comes out clean.
  5. Cool completely before frosting.
  6. Pro Tip: Let the cake rest in the pan for 5 min, then flip onto a rack. Wait 1 min for steam to release before lifting the pan off for that perfect release.
  7. 🧁 Cream Cheese Frosting:
  8. 8 oz cream cheese, softened
  9. ½ cup butter, softened
  10. 1 tsp vanilla
  11. 2–3 cups powdered sugar
  12. Beat for 3–5 minutes until fluffy. Pipe or drizzle, then sprinkle with jimmies on top.
  13. Follow @mamamilliecooks so you don’t miss the next cake in my viral Bundt Cake Series — each one starts with a mix but tastes bakery-made. 🎂

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